'Een Hollandse Pannetje' ( A little Dutch Pan)Stew with ham (the pre-cured kind) and French beans, served with potatoes
The Dutch do not place much importance on food- certainly much less than Malaysians. My host mother says she and her mother almost never spend more than 30 minutes on meal preparation.
Here's what we had for dinner the last 2 days. Simple, delicious (the kind of food my Farmboy loves) and with the added bonus of having only one pan to wash!
Yesterday:
Chilli Corn Carne (very yummy but the farts are lethal! hahaha)
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