Friday, 2 November 2012

Pork Tenderloin Stew with Bockbier

My HelloFresh box arrived on Tuesday evening and the first meal I cooked was the Pork Tenderloin Stew with Bockbier (brown beer- this one's from Texel).

It was yummy and was such a generous portion that we had leftovers for lunch. Oh and I don't think we've eaten that much vegetables in our lives!

We still have the pumpkin mash and fish to make (went out for dinner yesterday) - hope they're delicious too.